Journal of Applied
Biology & Biotechnology

Review Article     |    2025-11-25

Microalgae: A valuable bio-resource for pharmaceuticals and nutraceuticals

Sanjesh Tiwari, Vandana Sharma, Anuradha Patel, Vaishali Yadav, Charu Kalra [...]

Review Article     |    2025-11-25

A comprehensive exploration of compositional characteristics, bioactive compounds, anti-nutritional factors, and food applications of amaranths

Rajvinder Kour, Tawseefa Jan, Naseer Ahmed, Mohd Aaqib Sheikh, Mohammad Ubaid [...]

Research Article     |    2025-11-25

Biostimulant effect of hydrolyzed Spirulina (Ficocyan^®) on bioactive compounds in pigmented corn from Jalisco, Mexico

Raúl Armando Chavarín González, Valeria Yadira Ortiz Sosa, Ramón Rodríguez Macias, Ricardo Solis Zamora, Luis Alberto Anguiano Sevilla [...]

Research Article     |    2025-11-25

Phasin proteins expressed by Rhodopseudomonas palustris for bioplastic production

Brandi Jade Brown, Olga Pechanova, Tibor Pechan

Research Article     |    2025-11-25

Prebiotic properties of polysaccharide extracts from Cordyceps militaris mycelium: Potentials for functional food and drink applications

Hang Bich-Thi Nguyen, Cuong Chi Doan, Thang Duc Bui, Nhat Minh Dang

Research Article     |    2025-11-25

Isolation and selection of bacterial strains capable of degrading starch and accumulating polyphosphate from vermicelli production wastewater

Tam Ngoc Thanh Huynh, Nhi Yen Huynh, Hau Huu Tran, Long Bach Tran, Linh Hai Nguyen [...]

Research Article     |    2025-11-25

Assessment of matK, rbcL, rpoC1, trnA-trnH, ycf5, and ITS for DNA barcoding of a Mentha species from Madinah city, Saudi Arabia

Rashid Ismael Hag Ibrahim

Research Article     |    2025-11-25

Combining ability for grain yield and other agronomic traits of early tropical maize lines under optimal, drought, and suboptimal soil nitrogen conditions

Abdoulazize Banhoro, Rasmata Nana, Yoseph Beyene, Isaiah Aleri, Andrew Chavangi [...]

Research Article     |    2025-11-25

A multidimensional study of enzyme activity and hydrocarbon reduction for bioremediation of refinery waste by free living cyanobacteria

Sibange Paul, Barihun Thyrniang, Sumit Deb, Samrat Adhikari

Review Article     |    2023-06-04

Arsenic contamination in the food chain: A threat to food security and human health

Siril Singh, Rajni Yadav, Sheenu Sharma, Anand Narain Singh

Research Article     |    2025-03-25

Rhizobium as a potential biofertilizer and its quality control analysis for sustainable agriculture

Vivekanand Bahuguna, Rakesh Matura, Arvind Singh Farswan, Syed Sumbul Naqvi, Nishesh Sharma [...]

Review Article     |    2024-11-15

Bioactive compounds as plant-based functional foods for human health: current scenario and future challenges

Rajeshwari Negi, Babita Sharma, Tawseefa Jan, Tanvir Kaur, Sofia Sharief Khan [...]

Review Articles     |    2024-09-16

Traditional use, phytoconstituents, and pharmacological effects of Persea americana: A recent review

José Gilberto Gavídia-Valencia, Edmundo Arturo Venegas-Casanova, Miriam E. Gutiérrez-Ramos, Roger A. Rengifo-Penadillos, Cleydy Jaysia Cajamarca-Porras [...]

Review Article     |    2017-03-20

Medicinal and Functional Values of Thyme (Thymus vulgaris L.) Herb

Eqbal M. A. Dauqan, Aminah Abdullah

Erratum     |    2017-06-19

Buffalo (Bubalus bubilis) colostrum and milk fat globule membrane fractions are potent antioxidants

Research Article     |    2023-12-26

Computational analysis of differential gene expression in rice during abiotic stress

Shivani Devi, Yogeeta Goyal, Mansi Malik, Navjot Kaur, Yamini Sangar [...]

Review Article     |    2025-04-19

Genome editing: A new age technology for sustainable agriculture and developing abiotic stress resilience in crops

Raghvendra Saxena, Manish Kumar, Rajesh Singh Tomar, Neelam Yadav, Narinderpal Kaur [...]

Review Article     |    2025-09-16

Plant growth promoting rhizobacteria as biostimulants for plant and soil health: Current research and future challenges

Vinay Kumar Dhiman, Neerja Rana, Vivek Kumar Dhiman, Avinash Sharma, Himanshu Pandey [...]

Review Article     |    2021-11-10

Microalgal biorefinery: Challenge and strategy in bioprocessing of microalgae carbohydrate for fine chemicals and biofuel

Tan Kean Meng, Razif Harun, Ramizah Kamaludin, Mohd Asyraf Kassim

Review Articles     |    2022-11-22

Ceiba pentandra (L.) Gaertn.: An overview of its botany, uses, reproductive biology, pharmacological properties, and industrial potentials

Eric Wei Chiang Chan, Siew Wei Yeong, Chen Wai Wong, Oi Yoon Michelle Soo, Alice Choon Yen Phua [...]

Review Article     |    2017-03-20

Medicinal and Functional Values of Thyme (Thymus vulgaris L.) Herb

Eqbal M. A. Dauqan, Aminah Abdullah

Review Article     |    2024-11-15

Bioactive compounds as plant-based functional foods for human health: current scenario and future challenges

Rajeshwari Negi, Babita Sharma, Tawseefa Jan, Tanvir Kaur, Sofia Sharief Khan [...]

Review Article     |    2021-04-07

Role of lacto-fermentation in reduction of antinutrients in plant-based foods

Mehak Manzoor, Deepti Singh, Gajender Kumar Aseri, Jagdip Singh Sohal, Shilpa Vij [...]

Research Article     |    2023-08-10

Indigenous Lakadong turmeric of Meghalaya and its future prospects

Manjit Kumar Ray, Dipak Kumar Santra, Piyush Kumar Mishra, Saurav Das

Research Article     |    2013-06-28

Study of endophytic Bacillus amyloliquefaciens CC09 and its antifungal cyclic lipopeptides

Cai Xun-Chao, Li Hui, Xue Ya-Rong, Liu Chang-Hong

Review Article     |    2023-01-22

Agrobacterium rhizogenes as molecular tool for the production of hairy roots in Withania somnifera

Manali Singh, Deep Chandra Suyal, Nisha Dinkar, Soniya Joshi, Nishtha Srivastava [...]

Research Article     |    2021-09-01

HR-LC-MS based profiling of phytochemicals from methanol extracts of leaves and bark of Myristica dactyloides Gaertn. from Western Ghats of Karnataka, India

Kuppuru Mallikarjunaiah Marulasiddaswamy, Bettadapura Rameshgowda Nuthan, Channarayapatna-Ramesh Sunilkumar, Shrisha Naik Bajpe, Kigga Kaadappa Sampath Kumara [...]